This petite establishment near the centre of Poreč serves Istrian, Italian and Swiss cheeses, bread baked in-house and homemade prosciutto. The cheese platters are enriched with the superlative Ipša olive oil and complemented with must-try Istrian wines, most noticeably fresh Malvasia. Whether you have a penchant for cow, goat, fresh, aged or truffle cheese, this chee…
Cheese Bar Barolin
from
260 HRK
